Cascade Brunch Menu – Kickstart

Farro, Spring Onion, Broccoli, Forest Mushrooms, Blistered Tomato, Crispy Potato, Poached Egg, Citrus Garlic Yogurt Sauce

Bob’s Red Mill Five-Grain Cereal, Brown Sugar, Golden Raisins, Toasted Oregon Hazelnuts

Greek Yogurt, Honey

Greek Yogurt, Fresh Berries, Banana